Dark Chocolate Salted Caramel

Thanks to One&Only Original Dark Chocolate and salted caramel this is a true chocolate dream. Salted caramel is THE trend and can be perfectly combined with hot chocolate.

Ingredients for approx. 360 ml (12 oz)

- 290 ml (9.8 oz) hot milk
- 40 - 45 g (1 scoop or 1.4 - 1.6 oz) One&Only Original Dark Chocolate
- 16 ml (2 shots or 0.5 oz) DaVinci Gourmet Syrup Salted Caramel
- 40 ml (1.4 oz) whipped cream or milk froth
- 1 tsp One&Only Tiny Toffee Topping

Preparation

1.) Pour the Salted Caramel Syrup into a glass.
2.) Mix the One&Only Original Dark Chocolate powder into the milk and steam; stir in any remaining lumps.
3.) Pour the hot chocolate into a glass and top with milk froth or cream and a sprinkling of One&Only Tiny Toffee Topping.


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