White Coco Mocha
A hot beverage with a touch of summer. My One&Only White Chocolate, combined with exotic coconut, conjures up images of summer during the cold seasons or is the perfect hot beverage in summer.
Ingredients for 8 oz (approx. 240 ml)
White Coco Mocha
150 ml (5 oz) hot milk (approx. 70 C° / 155 F)
30 ml (1 oz) milk froth
20 g (1/2 scoop or 0.7 oz) One&Only White Chocolate
8 ml (1 shot or 0.3 oz) 1883 Routin Syrup Coconut
1 serving of espresso
Preparation
1. First fill the One&Only White Chocolate powder into a cup or glass.
2. Mix well with milk froth.
3. Add espresso and Routin Syrup Coconut.
4. Top it with the remaining milk froth.
